板前がいる町の酒場 庄や 館林店

板前がいる町の酒場 庄や 館林店

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  1. HOME
  2. PHOTO

PHOTO

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  • 1/10

    We pride ourselves on our fresh sashimi.

    We pride ourselves on our fresh sashimi.

    Speaking of Shoya, it's sashimi! Enjoy the extremely fresh dishes ☆ You can taste luxuriously fresh fish! Shoya's sashimi platter is also very voluminous ♪ Please enjoy the seasonal sashimi platter and ate-maki sushi ♪ (The photo is an example)

  • 1/10

    Enjoy fresh fish and local sake from all over the country

    Enjoy fresh fish and local sake from all over the country

    We offer seasonal fresh fish from fishing ports nationwide ★ And we also boast a selection of local sake and local shochu collected from all over the country! Come to the seasonal banquets and entertainment at companies, girls'associations, moms' associations, alumni associations, etc. ♪

  • 1/10

    Isaki (grunt) sashimi

    Isaki (grunt) sashimi

    ¥ 650(税込)

    Seasonal grunt fish is fatty and rich in flavor! It's a perfect accompaniment to sake.

  • 1/10

    Grilled sweetfish with salt

    Grilled sweetfish with salt

    800 yen(税込)

    A summer delicacy infused with the scent of a clear stream.When it comes to freshwater fish, this is the one!

  • 1/10

    Assorted Eel Skewers (Grilled Eel with Sauce and Grilled Eel Liver)

    Assorted Eel Skewers (Grilled Eel with Sauce and Grilled Eel Liver)

    ¥ 620(税込)

    Packed with flavor! Our chefs grill it to perfection.

  • 1/10

    [Direct from the Producer] Freshly picked edamame beans <Boiled or Grilled>

    [Direct from the Producer] Freshly picked edamame beans <Boiled or Grilled>

    580 yen(税込)

    We carefully select the production area from time to time.The deliciousness that only raw ingredients can offer. *The photo shows boiled ingredients.

  • 1/10

    Bitter melon and Spam stir-fry

    Bitter melon and Spam stir-fry

    ¥ 650(税込)

    Bitter melon is a treasure trove of nutrients! The king of summer vegetables!

  • 1/10

    Chilled eggplant and okra

    Chilled eggplant and okra

    390 yen(税込)

    The chef's carefully prepared broth permeates the dish, enhancing the flavors of the ingredients.

  • 1/10

    Corn tempura

    Corn tempura

    480 yen(税込)

    Plenty of seasonal sweet corn! We'll also add edamame and onions.

  • 1/10

    Blanched wild vegetables

    Blanched wild vegetables

    390 yen(税込)

    Enjoy the summer with Gyōja-na, a hybrid of wild garlic and chives!

  • 1/10

    Yanaka Ginger

    Yanaka Ginger

    ¥ 420(税込)

    A refreshing and mild spiciness.Please enjoy it with miso paste.

  • 1/10

    <Let's enjoy it together! A selection of three local snacks loved in Hokkaido>

    <Let's enjoy it together! A selection of three local snacks loved in Hokkaido>

    ¥ 650(税込)

    Sliced dried salmon with kelp and soy sauce flavor [Salmon is from Hokkaido.]It's moist and tender, and the more you chew, the more flavor it releases.]/Shrimped Dried Komai from Hokkaido [A classic delicacy made from dried komai, a white fish rich in deep flavor]/Fried Corn [A crispy dish made from Hokkaido corn, vacuum-fried to preserve its aroma and nutrients]

  • 1/10

    Wholesale Association Assortment (10-12 types) - Serving size

    Wholesale Association Assortment (10-12 types) - Serving size

    1800 yen(税込)

    We accept orders for two people or more.

  • 1/10

    Large Assortment of Seafood (8 types) - One serving

    Large Assortment of Seafood (8 types) - One serving

    1,500 yen(税込)

    We accept orders for two people or more.

  • 1/10

    Okimori (five kinds) - one serving

    Okimori (five kinds) - one serving

    1200 yen(税込)

    We accept orders for two people or more.

  • 1/10

    Assorted seasonal sashimi platter (small portions of 4-5 types) - Limited to one person

    Assorted seasonal sashimi platter (small portions of 4-5 types) - Limited to one person

    850 yen(税込)

    We've carefully selected the best items that arrived today.This service menu is only available to customers dining alone.

  • 1/10

    Sashimi (individual servings) arrived today.

    Sashimi (individual servings) arrived today.

    -

    Please check with the store for details.*The photo shows "sea bream sashimi".

  • 1/10

    Individual shellfish arrived today.

    Individual shellfish arrived today.

    -

    Please check with the store for details.*The photo shows "whelk sashimi".

  • 1/10

    Tuna chunks [Special offer]

    Tuna chunks [Special offer]

    ¥ 650(税込)

    Expert selection by Yonekawa Suisan, a tuna wholesaler in Toyosu.[Yonekawa Suisan] A long-established wholesale dealer at Toyosu Market and a group company of ours.Since its founding in 1936 at Tsukiji Market, we have dedicated ourselves to fresh fish for over 90 years.They are a group of professionals who are particularly strong in sourcing tuna.Please enjoy our fresh fish, carefully selected with discerning eyes.

  • 1/10

    Tuna and avocado covered in seaweed

    Tuna and avocado covered in seaweed

    ¥ 680(税込)

    Egg yolk and seaweed soy sauce add a nice touch.

  • 1/10

    Bonito sashimi

    Bonito sashimi

    ¥ 780(税込)

    It's nice and fatty.Enjoy it with our special pickled wild garlic in soy sauce.

  • 1/10

    Locally caught horse mackerel sashimi or tataki

    Locally caught horse mackerel sashimi or tataki

    ¥ 680(税込)

    Horse mackerel caught at this time of year are exceptionally flavorful. *The photo shows "locally caught horse mackerel sashimi".

  • 1/10

    Today's namero

    Today's namero

    580 yen(税込)

    Fresh, seasonal fish is minced together with condiments and miso.

  • 1/10

    Stewed

    Stewed

    430 yen(税込)

    [A taste unchanged since 1971] Beef and pork offal are simmered slowly by our chefs to concentrate the flavor.The rich, deep flavor is unique to "Shoya".This is our restaurant's signature dish.

  • 1/10

    Plus boiled egg

    Plus boiled egg

    100 yen(税込)

  • 1/10

    Five-piece assortment (chicken thigh, chicken meatballs, chicken cartilage, chicken skin, etc.)

    Five-piece assortment (chicken thigh, chicken meatballs, chicken cartilage, chicken skin, etc.)

    ¥ 780(税込)

    "Toki," a grilled chicken restaurant, was born in Ikegami, Tokyo, in 1968.The chefs who have inherited the spirit of this restaurant, the origin of "Shoya," are grilling each skewer with heartfelt care today as well.

    • One peach

      160 yen(税込)

    • One piece of skin

      160 yen(税込)

    • One green onion

      160 yen(税込)

    • Chicken Neck Meat 1 pc

      160 yen(税込)

    • Heart 1 piece

      160 yen(税込)

    • One gizzard

      160 yen(税込)

    • One piece of pork belly

      160 yen(税込)

    • One piece of meatball

      160 yen(税込)

    • Chicken cartilage (1 piece)

      160 yen(税込)

  • 1/10

    One spiral skewer (with special sauce)

    One spiral skewer (with special sauce)

    200 yen(税込)

    A must-try for chicken skin lovers!

  • 1/10

    Monkfish liver with ponzu sauce

    Monkfish liver with ponzu sauce

    390 yen(税込)

    It pairs perfectly with sake.

  • 1/10

    Kagoshima specialty: Chicken tataki with ponzu sauce

    Kagoshima specialty: Chicken tataki with ponzu sauce

    450 yen(税込)

    Fresh chicken breast lightly seared for a refreshing and delicious taste.

  • 1/10

    Chicken liver sashimi

    Chicken liver sashimi

    450 yen(税込)

    Because it's cooked at a low temperature, it's safe.

  • 1/10

    Corned beef macaroni salad

    Corned beef macaroni salad

    390 yen(税込)

    It's addictive.

  • 1/10

    Pork shabu-shabu salad (with sesame ponzu sauce) / Salad with roast ham and fresh vegetables

    Pork shabu-shabu salad (with sesame ponzu sauce) / Salad with roast ham and fresh vegetables

    550 yen / 480 yen (tax included)

    *The photo shows "Pork Shabu-Shabu Salad (with sesame ponzu sauce)".

  • 1/10

    Crispy Salted Kelp and Cabbage

    Crispy Salted Kelp and Cabbage

    300 yen(税込)

  • 1/10

    Nagaimo pickled in wasabi

    Nagaimo pickled in wasabi

    350 yen(税込)

  • 1/10

    Salt and garlic stir-fried eggplant and zucchini

    Salt and garlic stir-fried eggplant and zucchini

    580 yen(税込)

  • 1/10

    Avocado fritters

    Avocado fritters

    480 yen(税込)

    Crispy fried avocado with lemon and salt.

  • 1/10

    Natto (fermented soybeans) and Isobe-age (deep-fried seaweed wrapped in seaweed)

    Natto (fermented soybeans) and Isobe-age (deep-fried seaweed wrapped in seaweed)

    390 yen(税込)

  • 1/10

    Country tomatoes

    Country tomatoes

    390 yen(税込)

    A simple and nostalgic dish.

  • 1/10

    Edamame / Pickled Cucumber (each)

    Edamame / Pickled Cucumber (each)

    390 yen(税込)

    *The photo shows edamame (green soybeans).

  • 1/10

    Salted pickled shallots

    Salted pickled shallots

    350 yen(税込)

  • 1/10

    Pickled celery

    Pickled celery

    290 yen(税込)

  • 1/10

    [Seafood Dish] Grilled Yellowtail Collar

    [Seafood Dish] Grilled Yellowtail Collar

    490 yen(税込)

    Want to eat grilled fish? Then we recommend this limited-quantity bargain item!

  • 1/10

    [Seafood Dish] Grilled Mackerel Marinated in Saikyo Miso

    [Seafood Dish] Grilled Mackerel Marinated in Saikyo Miso

    490 yen(税込)

  • 1/10

    [Seafood Dish] Swordfish grilled with butter and soy sauce

    [Seafood Dish] Swordfish grilled with butter and soy sauce

    ¥ 680(税込)

  • 1/10

    [Seafood Dish] Sardine and Plum Leaf Tempura

    [Seafood Dish] Sardine and Plum Leaf Tempura

    580 yen(税込)

    The chef's handiwork results in a light and delicious dish.

  • 1/10

    [Seafood Dish] Edo-style Conger Eel Tempura

    [Seafood Dish] Edo-style Conger Eel Tempura

    580 yen(税込)

    Edo-style tempura that fully brings out the delicious flavor of conger eel.

  • 1/10

    [Seafood Dish] Edo-style Boiled Conger Eel

    [Seafood Dish] Edo-style Boiled Conger Eel

    580 yen(税込)

    The chef's meticulous preparation—this is true Edo-style work.

  • 1/10

    [Seafood Dish] Fried Horse Mackerel [Popular] (1 piece)

    [Seafood Dish] Fried Horse Mackerel [Popular] (1 piece)

    390 yen(税込)

  • 1/10

    [Seafood Dish] Stir-fried squid tentacles with butter and soy sauce

    [Seafood Dish] Stir-fried squid tentacles with butter and soy sauce

    490 yen(税込)

  • 1/10

    [Seafood Dish] Crab Chawanmushi (Steamed Egg Custard)

    [Seafood Dish] Crab Chawanmushi (Steamed Egg Custard)

    380 yen(税込)

  • 1/10

    [Meat Dishes] Horse Sashimi

    [Meat Dishes] Horse Sashimi

    800 yen(税込)

  • 1/10

    [Meat Dish] Chicken breast natto

    [Meat Dish] Chicken breast natto

    390 yen(税込)

    Chicken and natto... they go well together.

  • 1/10

    [Meat Dish] Oyako-ni (chicken and egg stew) / [Meat Dish] Sausage stir-fry

    [Meat Dish] Oyako-ni (chicken and egg stew) / [Meat Dish] Sausage stir-fry

    480 yen / 390 yen (tax included)

    This is the topping for Oyakodon/Wimpy. *The photo is of "Oyako-ni" (simmered chicken and egg).

  • 1/10

    [Meat Dish] Potato and Corned Beef Teppanyaki / [Meat Dish] Japanese Black Wagyu Croquettes

    [Meat Dish] Potato and Corned Beef Teppanyaki / [Meat Dish] Japanese Black Wagyu Croquettes

    550 yen / 390 yen (tax included)

    *The photo shows "Grilled Potato with Corned Beef."

  • 1/10

    [A bar staple] Bite-sized street stall dumplings (5 pieces)

    [A bar staple] Bite-sized street stall dumplings (5 pieces)

    390 yen(税込)

  • 1/10

    [A bar staple] Kenmin's stir-fried rice noodles (with curry powder)

    [A bar staple] Kenmin's stir-fried rice noodles (with curry powder)

    580 yen(税込)

  • 1/10

    [A bar staple] Mentaiko mochi cheese gratin

    [A bar staple] Mentaiko mochi cheese gratin

    550 yen(税込)

  • 1/10

    [A bar staple] Dashi-maki Tamago (Japanese rolled omelet)

    [A bar staple] Dashi-maki Tamago (Japanese rolled omelet)

    580 yen(税込)

    Chef's Techniques

  • 1/10

    [A bar staple] Hakata Mentaiko Tamagoyaki (spicy cod roe omelet)

    [A bar staple] Hakata Mentaiko Tamagoyaki (spicy cod roe omelet)

    580 yen(税込)

  • 1/10

    [A bar staple] Famous dish!! Agedashi Shoya Tofu

    [A bar staple] Famous dish!! Agedashi Shoya Tofu

    480 yen(税込)

    A menu that has been around since 1975.

  • 1/10

    [A bar staple] Deep-fried octopus

    [A bar staple] Deep-fried octopus

    480 yen(税込)

  • 1/10

    [A bar staple] Dried squid

    [A bar staple] Dried squid

    ¥ 650(税込)

    Grilled squid would be a good accompaniment...

  • 1/10

    [Bar staples] Grilled stingray fin / Edamame / Pickled whole cucumber

    [Bar staples] Grilled stingray fin / Edamame / Pickled whole cucumber

    390 yen(税込)

    *The photo shows grilled stingray fins.

  • 1/10

    [Skewer] Black pork belly skewer (1 each) / Stuffed bell pepper skewer (1 each)

    [Skewer] Black pork belly skewer (1 each) / Stuffed bell pepper skewer (1 each)

    220 yen(税込)

    Choose between "sauce" or "salt". *The photo shows "Black Pork Belly Skewers with Salt".

  • 1/10

    [Skewer] Quail skewer (1 piece)

    [Skewer] Quail skewer (1 piece)

    160 yen(税込)

    "Sauce" or "Salt"

  • 1/10

    Fried chicken wings [Nagoya specialty] (1 piece)

    Fried chicken wings [Nagoya specialty] (1 piece)

    90 yen(税込)

    Please order three or more bottles.

  • 1/10

    Our signature fried chicken

    Our signature fried chicken

    580 yen(税込)

    We offer grated daikon radish with ponzu sauce or mayonnaise upon request.

  • 1/10

    Crab cream croquette (1 piece) / Japanese Black beef croquette (each)

    Crab cream croquette (1 piece) / Japanese Black beef croquette (each)

    390 yen(税込)

    *The photo shows "Crab Cream Croquettes".

  • 1/10

    Deep-fried chicken knee cartilage / Thin spring rolls with cheese / Fried horse mackerel [Popular] (1 piece each)

    Deep-fried chicken knee cartilage / Thin spring rolls with cheese / Fried horse mackerel [Popular] (1 piece each)

    390 yen(税込)

    *The photo shows "Cheese Spring Rolls".

  • 1/10

    Fried octopus / French fries (each)

    Fried octopus / French fries (each)

    480 yen(税込)

    *The photo shows "French fries".

  • 1/10

    [Technique] Seasonal Tempura Platter

    [Technique] Seasonal Tempura Platter

    ¥ 680(税込)

    We select fresh fish and vegetables in addition to shrimp, depending on the season.

  • 1/10

    Sardine and plum leaf tempura / Edo-style conger eel tempura (each)

    Sardine and plum leaf tempura / Edo-style conger eel tempura (each)

    580 yen(税込)

    A refreshing and delicious Edo-style tempura, showcasing the chef's handiwork and bringing out the full flavor of conger eel. *The photo shows "Sardine, Plum, and Shiso Leaf Tempura".

  • 1/10

    Chikuwa Isobe-ten

    Chikuwa Isobe-ten

    290 yen(税込)

  • 1/10

    Assortment of three types of rolled sushi

    Assortment of three types of rolled sushi

    890 yen(税込)

    Please choose three items (one of each type) from the individual items.

    • [Single item] One tuna

      350 yen(税込)

    • [Single item] Green onion natto (1 piece)

      300 yen(税込)

    • [Single item] Sesame pickled radish (1 piece)

      300 yen(税込)

    • [Single item] Negitoro (minced tuna with green onions) - 1 piece

      350 yen(税込)

    • [Single Item] Japanese-style Tuna Mayo (1 piece)

      300 yen(税込)

    • [Single Item] Conger Eel and Cucumber (1 piece)

      350 yen(税込)

  • 1/10

    Fried rice from a local Chinese restaurant

    Fried rice from a local Chinese restaurant

    ¥ 750(税込)

    Comes with soup

  • 1/10

    Ketchup Omelet Rice

    Ketchup Omelet Rice

    ¥ 750(税込)

    [Mom's cooking]

  • 1/10

    Source yakisoba

    Source yakisoba

    ¥ 680(税込)

  • 1/10

    80/20 soba noodles (steamed)

    80/20 soba noodles (steamed)

    580 yen(税込)

  • 1/10

    Kenmin's stir-fried rice noodles (with curry powder)

    Kenmin's stir-fried rice noodles (with curry powder)

    580 yen(税込)

  • 1/10

    One rice ball each of plum, salmon, and mentaiko (spicy cod roe).

    One rice ball each of plum, salmon, and mentaiko (spicy cod roe).

    250 yen(税込)

    *The photo is of a plum blossom.

  • 1/10

    Dashi Chazuke (Plum) / (Salmon & Mentaiko)

    Dashi Chazuke (Plum) / (Salmon & Mentaiko)

    400 yen / 450 yen (tax included)

    *The photo shows "mentaiko" (spicy cod roe).

  • 1/10

    Aosa Miso Soup

    Aosa Miso Soup

    200 yen(税込)

  • 1/10

    Rice set (white rice, miso soup, pickles)

    Rice set (white rice, miso soup, pickles)

    380 yen(税込)

  • 1/10

    Shiratama Shingen Ice Cream

    Shiratama Shingen Ice Cream

    350 yen(税込)

    Vanilla ice cream that tastes like Shingen Mochi

  • 1/10

    Chocolate mint ice cream

    Chocolate mint ice cream

    200 yen(税込)

  • 1/10

    Private rooms are popular! Sometimes they are spacious and sometimes they are happy! Because they are private rooms, you can also go home from work ◎ If you want to drink ♪ * The photo is an affiliated store.

  • 1/10

    [Digging Gotatsu-style tatami room] Private room where groups can have a relaxing banquet ♪ It is popular because it does not hurt your legs ◎ * The photo is an affiliated store.

  • 1/10

    [Counter] You can enjoy your meal slowly even with a small number of people! * The photo is an affiliated store.

  • 1/10

    Maximum banquet for 28 people ★ There is a spacious banquet room.

    Maximum banquet for 28 people ★ There is a spacious banquet room.

    Near the station! Early reservations for private rooms ◎ Various seats such as digging kotatsu and tables are available for small to large groups! For corporate banquets, girls-only gatherings, alumni associations, and gatherings with friends!

  • 1/10

    Near the station! Large and small private rooms available / For various banquets ◎

    Near the station! Large and small private rooms available / For various banquets ◎

    In the calm wood grain store, the staff who are proud of the customer service cheerfully welcome you with "Hi! Happy"! Come to various banquets such as company banquets, girls' associations, moms' associations, alumni associations, and meals ♪

  • 1/10

    テーブル6名様 × 1

      Table seats can accommodate a wide variety of people! * The photo is of an affiliated store.

    • 1/10

      テーブル6名様 × 1

        Please feel free to visit us with your colleagues and friends! * The photo is of an affiliated store.

      • 1/10

        テーブル4名様 × 1

          Seats will accommodate a variety of people.※ The photos are affiliated stores.

        • 1/10

          個室4名様 × 1

            For various banquets such as girls-only gatherings ☆ * The photo is an affiliated store.

          • 1/10

            カウンター1名様 × 1

              A counter where you can easily put in a drink if you want to drink ◎ * The photo is an affiliated store.

            • 1/10

              カウンター8名様 × 1

                For a quick drink on the way home from work ♪ * The photo is an affiliated store.

              • 1/10

                座敷28名様 × 1

                  Up to 28 people are OK ★ We have seats where even groups can enjoy their meals without hesitation.

                • 1/10

                  座敷6名様 × 1

                    The relaxing Japanese space is perfect for girls-only gatherings ◎

                  • 1/10

                    掘りごたつ個室4名様 × 2

                      We also have private rooms that can be used by a small number of people! * The photo is an affiliated store.

                    • 1/10

                      掘りごたつ個室15名様 × 2

                        Ideal for company banquets and launches.※ The photos are affiliated stores.

                      • 1/10

                        掘りごたつ個室6名様 × 1

                          Private rooms are popular, so advance reservations are recommended! * The photo is an affiliated store.

                        • 1/10

                          お座敷個室28名様 × 1

                            We also accept banquets for a large number of people ◎ * The photo is an affiliated store.

                          • 1/10

                            Perfect for parties! All-you-can-drink course

                            Perfect for parties! All-you-can-drink course

                            We offer a variety of all-you-can-drink courses featuring our restaurant's signature dishes! Enjoy generous portions and a truly satisfying party!

                          • 1/10

                            We offer a wide variety of banquet courses!

                            We offer a wide variety of banquet courses!

                            Perfect for all kinds of banquets! We offer a variety of courses featuring luxurious sashimi platters and plenty of seasonal ingredients!

                          • 1/10

                            A wide variety of sake and shochu are available

                            A wide variety of sake and shochu are available

                            There are a wide variety of alcoholic beverages such as sake and shochu! Also for lunch ◎ Please look for your favorite bottle * Image image

                          • 1/10

                            Private room available: up to 28 people

                            Private room available: up to 28 people

                            Up to 28 people are OK! I am happy with the spacious tatami room! The digging kotatsu private room is also ◎ Recommended for various banquets.* The image is an affiliated store

                          • 1/10

                            Various all-you-can-drink courses available♪

                            Various all-you-can-drink courses available♪

                            Perfect for all kinds of parties! We offer various all-you-can-drink courses!! Accommodates up to 28 people! *Image is for illustrative purposes only.

                          • 1/10

                            The drink menu is also abundant!

                            The drink menu is also abundant!

                            We have a lot of sake that goes well with Japanese food, such as highball, black kirishima (sweet potato shochu), and fruit wine that is popular with women ♪ * The image is an image

                          • 1/10

                            Domestic vegetables with zero residual pesticides and fresh fish sent directly!

                          • 1/10

                            Various drinks are also available ♪ All-you-can-drink is popular!

                          • 1/10

                            We have a wide selection of standard izakaya menus

                          • 1/10

                            We are very particular about food safety and security.

                          • 1/10

                            Profitable & event information is also delivered with the "LINE" app

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                          板前がいる町の酒場 庄や 館林店

                          • 住所
                            群馬県館林市本町2-2-8 小曽根ビル1F
                          • 電話番号
                            0276-76-7569
                          • 営業時間
                            Mon~Fri: 16:00~23:00 Saturdays, Sundays, and holidays: 12:00~23:00
                          • 定休日
                            None

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